Poppy seed encrusted pâte à choux stuffed with smoked salmon, whipped goat cheese, and dill mousse

 

Field greens with artichoke hearts, golden raisins, candied walnuts, caramelized onion, and house mustard sauce

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2013 Bourgogne La Jumalie
Chardonnay

 

2016 Ste. Michelle Mimi
Chardonnay